Description

This vertical tenderizer features 31 stainless steel blades to cut into the toughest of meats, up to 1-1/4 in thick. Cubes and tenderizes meat to reduce cooking time and maximize the effectiveness of marinades.

Specifications

UNSPSC Code

50.503.503

Weight

21.9lb

Height

13.4in

Width

13.5in

Length

6.8in

Includes

Stainless Steel Tongs

Material

Aluminum

Specifications

UNSPSC Code

50.503.503

Weight

21.9lb

Height

13.4in

Width

13.5in

Length

6.8in

Includes

Stainless Steel Tongs

Material

Aluminum

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Weston 07-4101-W Manual Meat Cuber/Tenderizer, Aluminum

Weston 07-4101-W Manual Meat Cuber/Tenderizer, Aluminum

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